Breakfast with Matt Preston

The forum, the Campus hosted an intimate breakfast event last Thursday, with Australian MasterChef judge, Matt Preston as our guest of honor.  50 guests joined us for breakfast on this perfect Spring morning in Johannesburg.

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The forum company in association with Pan Macmillan – South Africa, prepared a breakfast feast with recipes from his latest book, The Simple Secrets (to cooking everything better).

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Guests were treated to;
Freshly brewed cappuccino served with home-made maize meal vanilla biscotti
and peanut butter smoothies on arrival

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First course
Pea & goats cheese frittata with toffee onions

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Second course
Chicken & pork terrine on boards served with amazi, pickled nectarines & caper berries

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Last course
Strawberry fields flooded – mmm delish, definitely the star dish of the day!

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Good bye gift
Toasted ancient grains & white chocolate cookie dough

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The recipe book sold like hot cakes and Matt took the time to sign each and every book, with a personalized message.  A special morning indeed – thank you for visiting us!

Thanks to JoziStyle’s, Edward Chamberlain-Bell for keeping the conversation flowing.

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Photographs: Elizabeth Cooper Photography

 

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